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Pasta in Sauce

4 inner bags each

   
 Low protein products
   
 Pasta in Sauce
  • based on corn- and potato starch 
  • elbow pasta with creamy cheese-broccoli sauce or typical Italian shell pasta with tomato-pepper-herbs sauce
  • ideal when travelling or on vacation 
  • 4 single inner packs with dry mixture 
  • Pasta in Sauce can be ordered from the Webshop
Pasta in Sauce Ingredients
Cheese-Broccoli
264 g (4 x 66 g)
Pasta in Sauce Käse Brokkoli  low protein pasta 75 % [corn starch, modified corn starch, modified potato starch, emulsifier (E 471), stabilizer (E 461), antioxidant (ascorbic acid), colouring food (carrot extract)], maltodextrin, corn starch, glucose sirup, hydrogenated vegetable fat (palm),  broccoli 2 %, table salt, aroma (contains milk), milk protein, colourings (E 171, curcumin), flavour enhancer (E 621), onion powder, stabilizer (E 451) mustard powder, parsley, pepper.
 

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Tomato-Pepper-Herbs
288 g (4 x 72 g)
Pasta in Sauce Tomate und Kräuter low protein pasta 75 % [corn starch, modified corn starch, modified potato starch, emulsifier (E 471), stabilizer (E 461), antioxidant (ascorbic acid), colouring food (carrot extract)], sugar, corn starch,tomato powder 5 %, table salt, paprika powder, flavour enhancer ( E 621), aroma (contains milk), onion powder, stabilizer ( E 451), red and green paprika, colour (paprika extract), acid (citric acid), parsley, garlic, pepper.
 

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 Nutritional information

When *prepared according to instructions, the products contain on average:

Nutrient
tomato-pepper-herbs cheese-broccoli
(d18/02/15)

100g *
 
ca. 245 g *
(1 sachet)
100 g *

ca. 210 g *
(1 sachet)
Energy kJ 566 1387 452 950
  kcal 133
 326 107 224
Fat g 0,1 0,22 0,2 0,5
of which saturates
g 0,05 0,1 0,2
0,3
Carbohydrate g 32
79
26 54
of which sugars
g 3,7
9.1
0,4
0,8
Protein g 0,6 1,5 0,5
1,2
Salt g 1,2
2,9
0,9
1,9
Further Nutritional Information
Amino acids
Phe mg 12 29 3 6
Met mg 4 10 5 10
Leu mg 18 43 7 14
 
   
 Preparation

Pasta in Sauce - simple and easy preparation:

    Cheese-Broccolisauce:

  • Stir contents of one sachet into 225 ml cold water,
  • bring to the boil in a pot with constantly stirring,
  • boil at low heat for ca. 12-15 min., stir from time to time! Ready!
    Tomato-Paprika-Herbs sauce:

  • Stir contents of one sachet into 275 ml cold water,
  • bring to the boil in a pot with constantly stirring,
  • boil at low heat for ca. 15-18 min., stir from time to time! Ready!
   
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