|
|
|
My Snack Premium Pasta Plus
|
|
|
Low protein pasta in premium quality in 3 varieties: Spaghetti, Fusilli and Penne
- Italian quality
- delicious and suitable for "al dente" cooking
- single packs of 500 g
- low protein pasta can be ordered from the Webshop
Premium Pasta Plus
|
Ingredients |
Spaghetti 500 g
|
 |
Corn starch, potato flour, rice starch, emulsifier: mono- and diglycerides from fatty acids, colouring food: softflower.
May contain traces of milk, egg and lupins. |
|
metaX Webshop
|
Premium Pasta plus
|
Fusilli 500 g
|
 |
Corn starch, potato flour, rice starch, emulsifier: mono- and diglycerides from fatty acids, colouring food: safflower.
May contain traces of milk, egg and lupins
|
|
metaX Webshop
|
Penne 500 g
|
 |
Corn starch, potato flour, rice starch, emulsifier: mono- and diglycerides from fatty acids, colouring food: safflower.
May contain traces of milk, egg and lupins
|
|
metaX Webshop
|
|
|
|
d18/05/30 PP plus
|
|
Spaghetti/ Fusilli/ Penne |
|
|
100 g |
|
|
uncooked |
cooked |
Energy |
kJ |
1541 |
632 |
|
kcal |
363 |
149 |
Fat |
g |
1,2 |
0,5 |
of which saturates
|
g |
0,2 |
0,08 |
Carbohydrate |
g |
87 |
36 |
of which sugars
|
g |
<0,1 |
<0,04 |
Protein |
g |
0,5 |
0,2 |
Salt |
g |
0,02 |
0,008 |
Minerals |
|
|
|
Sodium |
mg |
<20 |
<8 |
Potassium |
mg |
<20 |
<8 |
Phosphorus |
mg |
<20 |
<8 |
Amino acids
|
|
|
|
Phe |
mg |
20 |
8 |
Arg |
mg |
19 |
8 |
Iso |
mg |
15 |
6 |
Leu |
mg |
35 |
15 |
Lys |
mg |
12 |
5 |
Met
|
mg
|
14
|
6
|
Thr |
mg |
12 |
5 |
Tyr |
mg |
30 |
13 |
Val |
mg |
23 |
10 |
|
|
|
|
|
|
|
|
Cooking time: 12 - 14 minutes.
Advice for praparation:
-
add 100 g pasta to 1 liter of boiling, salted water.
- cook at a rapid boil while stirring from time to time.
- after 12 - 14 minutes pour pasta into a sieve and let drain.
- serve according to taste.
|
|
|