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Monday, September 16, 2019  Products » Low Protein Products » Premium Pasta Register   Login
  

eiweißarme Premium Pasta

each 500 g

   
 Low protein products
   
 My Snack Premium Pasta Plus
Low protein pasta in premium quality in 3 varieties: Spaghetti, Fusilli and Penne
  • Italian quality
  • delicious and suitable for "al dente" cooking
  • single packs of 500 g
  • low protein pasta can be ordered from the Webshop  
Premium Pasta Plus
Ingredients
Spaghetti 500 g
Spaghetti Corn starch, potato flour, rice starch, emulsifier: mono- and diglycerides from fatty acids, colouring food: softflower.
May contain traces of milk, egg and lupins.
 

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Premium Pasta plus
Fusilli 500 g
Fusilli Corn starch, potato flour, rice starch, emulsifier: mono- and diglycerides from fatty acids, colouring food: safflower.
May contain traces of milk, egg and lupins
 

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Penne 500 g
Penne Corn starch, potato flour, rice starch, emulsifier: mono- and diglycerides from fatty acids, colouring food: safflower.
May contain traces of milk, egg and lupins
 

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 Nutritional information
 d18/05/30 PP plus
  Spaghetti/ Fusilli/ Penne

  100 g
    uncooked cooked
Energy kJ 1541  632
  kcal 363  149
Fat g 1,2  0,5
of which saturates
g 0,2 0,08
Carbohydrate g 87  36
of which sugars
g <0,1 <0,04
Protein g 0,5  0,2
Salt g 0,02 0,008
Minerals      
Sodium mg <20 <8
Potassium mg <20 <8
Phosphorus mg <20 <8
Amino acids
     
Phe mg 20 8
Arg mg 19 8
Iso mg 15 6
Leu mg 35 15
Lys mg 12 5
Thr mg 12 5
Tyr mg 30 13
Val mg 23 10

     
   
 Tastes good
Premium Pasta
   
 Preparation

Cooking time: 12 - 14 minutes.

Advice for praparation:

  • add 100 g pasta to 1 liter of boiling, salted water.
  • cook at a rapid boil while stirring from time to time.
  • after 12 - 14 minutes pour pasta into a sieve and let drain.
  • serve according to taste.
   
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