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low protein sausage

low protein sausage

   
 Low protein products
   
 My Snack - low protein spread with beef and grill sausage

  • Brat Pit, Streich Michl and Tony Tomato (each with beef) can be spread on bread or fried like a burger - a vegetables-cereal-meat composition made with high quality protein and dietary fibre
  • Grillis (vegetables- meat preparation) for the grill or frypan, the hearty, spicy grill treat
  • you can order the recipe booklet: "Three Great Types" free of charge (see Recipe booklets) 
    - available in languages German, English and Dutch
  • you can order all varieties of the low protein sausages as well as the recipe booklet from the Webshop 
low protein sausage Ingredients
Brat Pit Brat Pit 70% vegetables (potatoes, chestnuts, onions, celery root, spinach), 9,1 % wheat fibre, 5% beef, wheat starch, sunflower oil, water, egg, table salt, spices, flavour, herbs
200 g tin     metaX WebshopmetaX Webshop
Streich Michl Streich Michl 70% vegetables (potatoes, cauliflower, red cabbage, white cabbage, onions), 7% beef, 6,5% wheat fibre, wheat starch, leek, egg, sunflower oil, water, beetroot juice, table salt, spices, herbs, acid (sodium citrates)
200 g tin     metaX WebshopmetaX Webshop
Tony Tomato Tony Tomato

65% vegetables (23 % tomatoes, potatoes, carrots, onions, celery root), 9% beef, peppers, 7,9% wheat fibre, wheat starch, water, egg, stabilizer (methyl cellulose) table salt, spices, herbs, acid (sodium citrates).

200 g tin     metaX WebshopmetaX Webshop
Grillis Grillis

70% vegetables (potatoes, chestnuts, onions, celery root, spinach), 9,1% wheat fibre, 9%  beef, wheat starch, sunflower oil, drinking water, egg, table salt, spices, flavouring, herbs.

(Important notice: artificial skin not fit for consumption!)
210 g tin     metaX WebshopmetaX Webshop

   
 Nutritional information

Nutritional information
  100 g Brat Pit Streich Michl Tony Tomato Grillis
Energy kJ 566 342 291 566
  kcal 134 81 69 134
Fat g 6,7 3,8  2,2 6,7 
of which saturates g
1,2 0,7
0,5
0,9
Carbohydrate g 15,6 8,9 9,3 15,6
of which sugars g
0,9 0,6
0,7
3,1
Fibre g 9,1 6,5  7,9 9,1 
Protein g 2,7 2,7  2,9 2,7 
Salt g 1
1,3 1,2
1
Amino Acids
Phe mg 130 124 134 126
 
   
 Important

The skin of the grillis is uneatable! Please cut open the sausage casing before frying or grilling and press out the sausage.

   
 Recipe

Tomato "Hedgehogs" with TonyTomato

  • Put 250 g low protein baking mix in a mixing bowl and crumble 10 g fresh yeast on top.
  • Add 30 g olive oil and 130 ml  lukewarm water and knead all ingredients with a mixer or beater for at least 5 minutes to form a smooth dough. 
  • Cover the dough and let rest at warm temperature for 30 minutes.
  • Chop 100 g TonyTomato with a fork and work into the dough.
  • Cover a baking plate with baking paper. Cut off  from the dough small balls using 2  teaspoons and put them on the plate. Let rest for another 15 minutes.
  • Bake in the pre-heated oven at 200° C for approx. 10 minutes.

100 g Tomato hedgehogs contain: 1135 kJ/ 265 kcal, 51 mg Phe, 1,1 g protein, 49 g carbohydrates, 8 g fat.

This is one of the recipes from our recipe booklet 
"Three great types".

to recipe booklets...

   
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