|
|
|
|
|
Sausage Mix - low protein mixtures for making sausages
|
|
|
Dry mixture for preparation of low protein sausages
- based on corn starch and potato starch
- available as Sausage Mix Original flavour
- suitable for frying
- ideal for holidays or when travelling
- contents of one sachet gives approx. 80 g - good for 2 - 4 sausages
- single packs of dry mixture with 4 x 30 g
- Sausage Mix can be ordered from the Webshop.
Sausage Mix
|
Ingredients |
Original 120 g (4 x 30 g)
|
 |
Corn starch, potato flakes, hydrogenated vegetable fat (palm), modified corn starch, modified potato starch, onions, mushrooms, stabilizer (E 461), aroma (contains milk), emulsifier (E 471), sage, table salt, colours ( caramel colour, beta-carotene), antioxidant (ascorbic acid), pepper. |
| |
 metaX Webshop
|
|
|
|
|
|
100 gram *ready prepared Sausage Mix contain on average:
| Nutrient |
|
Original |
Tomato-Basil |
|
|
100g *
|
80 g *
(1 sachet)
|
100g * |
80 g *
(1 sachet) |
| Energy |
kJ |
622 |
497 |
573 |
458 |
| |
kcal |
148 |
118 |
135 |
108 |
| Fat |
g |
4,3 |
3,5 |
1,1
|
0,8 |
of which saturates
|
g |
2,5 |
2 |
0,9
|
0,7
|
| Carbohydrate |
g |
27 |
22 |
31 |
25 |
of which sugars
|
g |
1,8
|
1,5 |
5,8 |
4,6 |
| Protein |
g |
0,9 |
0,7 |
0,9 |
0,7 |
| Salt |
g |
0,8 |
0,6 |
0,7 |
0,5 |
Further Nutritional Information
|
Amino acids
|
| Phe |
mg |
38 |
30 |
33 |
26 |
Leu
|
mg |
49 |
39 |
41
|
31 |
| Met |
mg |
11 |
9 |
7
|
6
|
| |
|
|
|
|
|
|
Sausage Mix - quick and easy preparation:
-
put the contents of a sachet with dry mixture into a bowl
-
add 50 ml of water and mix with the dry mixture
-
leave the mixture to rest for approx. 1 minute, then form sausages with your (wet or oily) hands
-
fry the sausages crispy from each side for approx. 2-3 minutes. Ready!
|
|
|
|