{"id":23131,"date":"2026-03-18T15:05:35","date_gmt":"2026-03-18T14:05:35","guid":{"rendered":"https:\/\/metax.org\/?page_id=23131"},"modified":"2026-03-25T08:36:38","modified_gmt":"2026-03-25T07:36:38","slug":"what-sets-silneaibd-apart","status":"publish","type":"page","link":"https:\/\/metax.org\/en\/crohns-disease\/what-sets-silneaibd-apart\/","title":{"rendered":"What sets SilneaIBD apart"},"content":{"rendered":"

What sets SilneaIBD<\/sup> apart<\/h1><\/div><\/div><\/div><\/div><\/div>
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\"SilneaIBD,<\/span><\/div><\/div><\/div>
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On this page you will find everything you need to know about preparing SilneaIBD<\/sup> along with helpful tips on taste, texture and how to use in your daily routine.<\/p>\n<\/div><\/div><\/div><\/div><\/div>

Mild Taste – Happy Gut!<\/h4>\n

SilneaIBD<\/sup><\/a> deliberately tastes less sweet<\/strong> because we have only used a small amount of sugar<\/strong> in the recipe.
Sugar can disturb the balance of intestinal bacteria<\/strong> and promote the growth of unfavorable germs.<\/p>\n

With its neutral and pleasant taste, SilneaIBD<\/sup><\/a> is easy to take regularly and can be used flexibly as part of nutritional therapy. In addition, the formula ensures good tolerability and supports the balance of the intestinal flora. <\/p>\n

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If you prefer it a little sweeter<\/strong>, why not try SilneaIBD<\/sup><\/a> with AroMaxx<\/a>. Our flavor preparations are available in many different flavors including sweet, fruity, nutty or spicy – so you can choose according to your mood.<\/p>\n

Add AroMaxx<\/a> to the prepared shake, a little at a time, and shake the shaking cup well again until everything is evenly mixed. This helps ensure that the ingredients dissolve properly and the texture remains smooth.<\/p>\n

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What You Feel in Your Mouth<\/h4>\n

You may notice a velvety feeling in your mouth or on your tongue when drinking. This mouthfeel is caused by the so-called resistant starch<\/strong>. These are microbiota accessible carbohydrates (MACs)<\/strong> that are not digested in the small intestine. Instead, they enter the large intestine, where they are fermented and serve as a food source for beneficial intestinal bacteria. This can stabilize the intestinal barrier and inhibit the growth of harmful bacteria.1<\/sup> <\/p>\n

Resistant starch can thus help to relieve inflammation, reduce diarrhea and constipation<\/strong> and prolong symptom-free periods<\/strong>.1<\/sup><\/p>\n

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What is Left in the Shaking Cup?<\/span><\/p>\n

You already guessed it… What you sometimes see on the rim of your shaking cup<\/strong> or glass <\/strong>is also the resistant starch, i.e. the MACs<\/strong>. So that your body can absorb all the good ingredients <\/strong>from SilneaIBD<\/sup><\/a>, you should make sure that no residue remains in the shaking cup<\/strong>. Simply add a small sip of water to the shaker or your glass, swirl it briefly and drink the rest. That way you’ve really got all the healthy ingredients, including the MACs<\/strong> – well done! <\/p>\n

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How is SilneaIBD<\/sup> Prepared?<\/h4>\n

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SilneaIBD<\/sup><\/a> can be prepared as a drinkable food or stirred into hot, cold, sweet and savory foods and drinks. We recommend 20 g SilneaIBD<\/sup><\/a> per 150-200 ml of drink or per 150-200 g of food. <\/p>\n